Dr. D’Amore is a Board Certified Emergency Medicine physician who was raised in Queens, N.Y. He initially went to Baruch College/CUNY to become a finance mogul but heard the call of medicine and graduated magna cum laude in Biology and among other honors, was a member of Psi Chi, the National Honor Society for psychology.
Dr. D’Amore then went to Albert Einstein College of Medicine and completed a medical intern year as well as a year in Physical Medicine and Rehabilitation at Mount Sinai Medical Center before completing a residency in Emergency Medicine at St. Luke’s Roosevelt Medical Center.
Dr. D’Amore has worked in community ER’s in the tri-state area but still enjoyed any opportunity to teach at academic ER’s as well. He relishes the opportunity and reward of sharing medical knowledge and experience. He is a fellow of the American College of Emergency Medicine and considers himself both a frustrated college professor as well as a frustrated professional food critic. Thankfully that allows him to teach medicine passionately to clinicians who also receive great food recommendations to boot.